Late Tackle

The true burger king

by
The Late Tackle Magazine Team
3 November 2011

DAN ROBERTS has tasted the best and worst of footy “cuisine” on his travels around the nation — he’s forgotten more about baps than we’ll ever know

Now I wouldn’t class myself as a football scientist in any way but I believe I have carried out the requisite research to put forward a theory that will rock the world of football to its very core – and probably bag myself some kind of uber-prestigous award (Nobel prize?) in the process.
The theory in question? That the standard of food available at a football ground is directly proportionate to the...

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